Stinging Nettle Crisps

Stinging Nettle Crisps

Wild food! Pick carefully away from dog walking paths!

Ingredients

  • 1 bowl sting nettles washed well
  • 2 tbsp olive oil
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tbsp sesame seeds optional
  • other spices chilli flakes, cumin seeds ..

Instructions

  • Cut the top leaves of stinging nettles. Take care. You may want to wear gloves. Only gather nettles from safe areas.
  • Wash the nettles well
  • Mix the other ingredients
  • Coat the nettles in the oil mix
  • Spread out on a baking tray. No touching! Bake in a low oven. 130 degrees or so for 25 minutes. Turn once.
  • Remove, let cool and crunch! Really good on top of soup!

Tags: foragedrecipe